Chef Specials

From 24 March onwards

Char Grilled Marinated Cauliflower Steak with Gremolata Sauce

RM30++

 

Squid Ink Risotto with Shrimps and Fried Squid

RM58++

 

Homemade Girella Pasta, Tomato and Mascarpone Sauce with Roasted Garlic

RM55++

 

Roman Style Gnocchi with Pecorino Cheese Cream and Pulled Duck

RM47++

 

Pizza with Rocket Salad, Wilted Cherry Tomatoes, Beef Speck and Fresh Burrata Cheese “Al Crudo” and Pesto Sauce

RM62++

 

 

 

WINE BY THE GLASS

Frascati – RM35 ++

Trebbiano – RM 35 ++

Montepulciano – RM 35 ++

Chianti – RM 35++

Island Harmony Mocktail – Rm 25++

  

WhatsApp – +60 166166378

Phone – +04 2618290

All prices are quoted in Malaysian Ringgit

Subject to 6% SST or 8% SST for Alcoholic Beverages & 10% Service Charge

 

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