Chef Specials

From 10 February onwards

Slow Cooked Lamb Shoulder Rolled in Aubergines

RM59++

 

Spaghetti in Tomato Sauce with Semidry Tomatoes and Fresh Burrata Cheese

RM55++

 

Pumpkin Risotto with Gorgonzola Cheese and Duck Bacon

RM57++

 

Rolled Seabass Fillet with Asparagus Ricotta Mousse on Basil Sauce

RM58++

 

Black Dough 4 Cheese Pizza with Sliced Beef Speck

RM65++

 

 

 

WINE BY THE GLASS

Frascati – RM35 ++

Trebbiano – RM 35 ++

Montepulciano – RM 35 ++

Chianti – RM 35++

Island Harmony Mocktail – Rm 25++

  

WhatsApp – +60 166166378

Phone – +04 2618290

All prices are quoted in Malaysian Ringgit

Subject to 6% SST or 8% SST for Alcoholic Beverages & 10% Service Charge

 

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