Chef Specials
From 15 June onwards
From 15 June onwards
Salad with Cuttle fish, Almond Flakes, Olives, Orange Wedges.
RM45++
Parmesan Risotto with Udang Galah.
RM95++
Homemade Spinach Fettuccine with tomato sauce, sun dried tomato & Fresh Buratta.
RM48++
Pulled Lamb with Deep Fried Polenta.
RM55++
Pizza Dolce Homemade nutella chocolate, Pistachio nuts, Honey & Mascarpone Cheese
RM52++
WINE BY THE GLASS