Chef Specials

From 23th March onwards

Fresh Burratta on Tomato with Rocket Leaves.

RM54++

 

Chicken Roulade Filled with Spinach, Truffle with Porcini Mushroom & Mash Potatoes.

RM58++

 

Squid Ink Risotto with Deep Fried Calamari.

RM60++

                                                                                                                                         Gnocchi Pasta with Gorgonzola Cheese & Walnuts.

                                                                                                                                                                                        RM52++

Fold Pizza, Mozzarella, Turkey Ham, Ricotta Cream, Pesto & Rocket Leaves

RM58++

 

 

 

WINE BY THE GLASS

Inzolia – RM35 ++

Sauvignon Blanc – RM 35 ++

Montepulciano – RM 35 ++

Chianti – RM 35++

Whiskey  Sour – Rm 45++

  

WhatsApp – +60 166166378

Phone – +04 2618290

All prices are quoted in Malaysian Ringgit

Subject to 6% SST or 8% SST for Alcoholic Beverages & 10% Service Charge

 

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