Chef Specials

From 13th October onwards

Crab Cake Con Salsa Tartara with Burrata

RM45++

 

Angel Hair Alla  Zafferano with Prawns

RM55++

 

Risotto with Mint Pesto & Pulled Lamb

RM58++

 

Creamy Polenta with Baked Chicken Thigh in Tomato Sauce

RM52++

 

Black Pizza with Truffle Paste, Mushroom, Egg & Parmesan Cheese.

RM58++

 

 

 

WINE BY THE GLASS

Pinot Grigio – RM35 ++

Inzolia – RM 35 ++

Montepulciano – RM 35 ++

Chianti – RM 35++

Black Label/Amaretto Sour – Rm 45++

  

WhatsApp – +60 166166378

Phone – +04 2618290

All prices are quoted in Malaysian Ringgit

Subject to 6% SST or 8% SST for Alcoholic Beverages & 10% Service Charge

 

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