Chef Specials

From 9th March onwards

Octopus Potato Salad.

RM42++

 

Orecchiette Pasta with Salmon Basil Pesto.

RM50++

 

Beetroot Risotto with Fresh Burratta

RM60++

                                                                                                                                         Baked Chicken Thigh with Caponata, Pumpkin Puree & Tomato Sauce

                                                                                                                                                                                        RM48++

Pizza, tomato, Mozzarella, Lamb Ragu on top Rocket Leaves

RM58++

 

 

 

WINE BY THE GLASS

Inzolia – RM35 ++

Sauvignon Blanc – RM 35 ++

Montepulciano – RM 35 ++

Chianti – RM 35++

Whiskey  Sour – Rm 45++

  

WhatsApp – +60 166166378

Phone – +04 2618290

All prices are quoted in Malaysian Ringgit

Subject to 6% SST or 8% SST for Alcoholic Beverages & 10% Service Charge

 

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